Pendampingan Budidaya Jamur Tiram sebagai Penggerak Usaha Mikro di Desa Pintu PadangKecamatan Angkola Selatan Kabupaten Tapanuli Selatan
Abstract
This community service activity aims to provide training on oyster mushroom cultivation to the people of Pintu Padang Village, South Angkola District, South Tapanuli Regency. This training was attended by the Village Head, PKK members, Naposo Nauli Bulung, students and lecturers. The method used in the training is a participatory approach by involving participants in all stages of cultivation, starting from media preparation, mixing ingredients, filling the media in plastic, and the fungal inoculation process in the media. The results of the training provide increased public understanding about mushrooms, distinguishing between edible and poisonous mushrooms, knowledge that mushrooms can be cultivated, and can provide additional income for the community. The response from the village head, PKK women, community leaders, Naposo Aniuli Bulung and the community, supports that mentoring activities are carried out continuously, so that there is a place for them to ask questions or discuss if there are problems in cultivating this mushroom.
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